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[Error: unknown template qotd]Well, the one we baked last week qualifies, since after trying it we chose it as the 'family pizza'.
Home-made dough (medium crust, not too thick, not too thin), tomato sauce with Parmesan cheese and chopped capers mixed in, mozzarella cheese, anchovies and pepperoni slices (the really hot Italian kind).
Note on language: over here, in Italy, peperoni means sweet peppers, the hot, dry sausage is salame piccante, if you ask for pizza ai peperoni you'll get this one: http://www.donnamoderna.com/cucina/ricette/pane-pizze-e-derivati/pizze/Pizza-ai-peperoni-25
Home-made dough (medium crust, not too thick, not too thin), tomato sauce with Parmesan cheese and chopped capers mixed in, mozzarella cheese, anchovies and pepperoni slices (the really hot Italian kind).
Note on language: over here, in Italy, peperoni means sweet peppers, the hot, dry sausage is salame piccante, if you ask for pizza ai peperoni you'll get this one: http://www.donnamoderna.com/cucina/ricette/pane-pizze-e-derivati/pizze/Pizza-ai-peperoni-25
